Grossarltal Culinary Region
taste and savor culinary products of our region
Diving into the heart of the Grossarltal valley, visitors encounter not just breathtaking scenery but also a cornucopia of culinary treasures. Milk, yogurt, whey, smoky bacon, fresh butter, exquisite spirits, and a variety of cheeses are just a few of the standout products made right here in our valley.
In an effort to bolster regional agriculture, special emphasis is placed on marketing food items that are regionally produced and crafted using time-honored methods. Our local farmers pour significant labor into meticulous husbandry of their lands in the valley and on the alpine pastures, including traditional dairy farming. This not only contributes to the sustainable upkeep of our alpine cultural landscape, particularly life on our high pastures, but also preservation of the diversity of the countryside in general as well as biodiversity of flora and fauna throughout the Grossarltal valley.
Genuss Region Grossarltal is committed to promoting foods produced or processed within the valley. The initiative also ensures that these products reach consumers through direct marketing, retail, and gastronomy channels. Genuss Region Grossarltal represents a synergistic collaboration between agriculture, commerce, and the tourism industry, with all partners adhering to stringent standards of quality and origin.
Farmers and producers of the Genuss Region
- Klausbauer
- Vorderkreebauer
- Bio-Hofkäserei Kreuzer
- Prommegg
- Gerstreit
- Bernberg
- Jaitlehen
- Draxler
- Untergollegghof
- Steinmannbauer
Tourism Establishments
| Establishment | Owner | Head Chef | Contact & Information |
|---|---|---|---|
Establishment Hotel Johanneshof | Owner Familie Laireiter | Head Chef | Contact & Information Read more |
Establishment Hotel Nesslerhof | Owner Familie Neudegger | Head Chef Florian Toferer | Contact & Information Read more |
Establishment Hotel Tauernhof | Owner Familie Hettegger | Head Chef Andreas Gratz | Contact & Information Read more |
Establishment Hotel Das Edelweiss | Owner Familie Hettegger | Head Chef Alexander Hettegger | Contact & Information Read more |
Establishment Hotel Großarler Hof | Owner Familie Pagitz | Head Chef | Contact & Information Read more |
Establishment Hotel Moar Gut | Owner Familie Kendlbacher | Head Chef Markus Aichhorn | Contact & Information Read more |
Establishment Hotel Berghof | Owner Familie Rettenwender | Head Chef Alexander Forbes | Contact & Information Read more |
Establishment Loosbühelalm | Owner Familie Rohrmoser | Head Chef | Contact & Information Read more |
Establishment Gerstreitalm | Owner Familie Laireiter | Head Chef | Contact & Information |
Establishment Filzmoosalm | Owner Familie Huber | Head Chef | Contact & Information Read more |
Establishment Hüttschlager Bauernladenstüberl | Owner Familie Aichhorn | Head Chef | Contact & Information Read more |
